The dictionary defines health food as “any natural or prepared food popularly believed to promote good health” or “specific foods claimed to be especially beneficial to health.”

You’ll note that these are foods “believed” or “claimed” to be good food for your health. And that’s where it gets confusing. Not everyone believes the same things. Some people may believe a varied diet of meat and vegetables and grains is the most healthy diet. Others declare that a small amount of meat with larger amounts of grains and vegetables is the way to go. Vegetarians get rid of the meat, and vegans go even further and don’t eat ANY animal or dairy products.

Love Vegetables!

Love Veggies!

So who’s right? Which of these are health foods?

Then we get down to specific foods or groups of foods. For instance, at one point the experts said, “Don’t eat eggs!” Other times, we’ve been told to eat various supposedly healthy diets: Eat a low fat diet! Eat a high protein diet! Eat the right carbs! The list goes on and on.

So who’s right? Which of these are health foods?

What’s even more confusing is the so-called experts are usually citing some study or another that “proves” their point. If that’s the case, then how is it that some time later another study comes along that “proves” the exact opposite?

It makes it difficult to really know what is true health food and therefore beneficial for your body.

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Searching For True Health Food

There is one truth you can be sure of – just because the popular media trumpets a food as being a great health food – ‘don’t make it so’. There are fads in foods and diets just like there are fads in clothing, music and many other things.

In addition, just because someone did a study, doesn’t mean the results are accurate. The results can be inaccurate due to a poorly designed study. Or the results can be inaccurate because the people conducting the study skew the results to fit their needs, like a big company wanting to show their product has good benefits.

 Statistics are like bikinis. What they reveal is suggestive, but what they conceal is vital. ~ Aaron Levenstein

Just substitute “study results” for “statistics” and you’ve got it.  After all, people producing food products are in the business to make money and putting a spin on advertising is one way they entice you to part with your hard-earned money and buy their stuff! So when a big company is telling you what a great health food they’ve got, dig a little deeper to make sure the food lives up to the claim. In most cases, a manufactured food isn’t going to be as healthy for you as one that has had minimal to no processing.

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So What Is Health Food?
Healthy Bananas

Simply put, health food is nutrient dense, with vitamins and minerals and phytonutrients that are good for you.

Most of the time these are foods that are as close to their original state as possible. Fresh fruit and vegetables are a good example. The less processing a food has, the more of a health food it usually is.  For example, whole grain flours, like whole wheat, are much more nutritious than refined white flour that has been stripped of nutrients, then a few vitamins are artificially added back in to make it sound healthy.

Milk and meat and eggs from animals that have been fed natural foods, and kept in healthy environments are also generally more healthy for you. Think about it… whatever goes into that animal first hand is going to go into you second hand when you eat the meat, milk or eggs that came from it.

That means it’s also important that any food, no matter how full of nutrients, is also free of dangerous chemicals like pesticides, hormones or antibiotics. Otherwise, it isn’t really a healthy food.

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Super Health Foods

Many foods qualify as health food in the sense they have beneficial nutrients, but some foods are so nutrient dense – so full of good vitamins, minerals and other phytonutrients – that they’re an exceptionally good health food. These are the super health foods!

Among these super hero health foods are oats, walnuts, tomatoes, blueberries and more.  Obviously, the more of them you include in your diet the better.

So when considering what is a health food, don’t look for fads, don’t look for a food altered to supposedly make it healthier, don’t look for some chemical concoction. . . just use your common sense to guide you as to what is health food and what isn’t.

Bottom line: If the food is nutrient dense and free of undesirable chemicals, it’s health food.

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There’s more than one reason to go with the saying, “When life hands you lemons, make lemonade!”  Lemon benefits health! 

An excellent source of vitamin C, lemons also contain vitamin A, folate, calcium, and potassium.  All citrus fruits are high in flavonoids, an antioxidant thought to block substances that cause cancer and heart disease. 
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Lemon Fights Cancer

If all that wasn’t enough, lemons also contain a compound called limonene which is shown to have anticancer properties in laboratory animals, so quite likely for humans also.  Test show citrus limonoids to fight cancers of the mouth, skin, lung, breast, stomach and colon.  This substance also battles human neuroblastoma tumors.  Researchers believe that limonoids may be better suited to for suppressing cancer cell growth than other nutrients because they stay in the bloodstream for a long time.
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Lemon Home Remedies

Instead of buying real lemons in your dishwashing liquid, and fake lemon juice in your food, get some real lemons or lemon juice!  Here are a few uses for lemon juice:

  • Lemon Juice and honey (1/2 squeezed lemon and 1 teaspoon of honey) as a cold remedy.
  • Lemon juice in hot water is widely advocated a daily natural treatment for constipation.
  • Lemon removes odors from your hands.
  • Lemon added to milk makes a good buttermilk substitute (1 tablespoon of lemon in one cup of milk).

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Other Lemon Tips!

Lemons will last for a week or two at room temperature.

For extended storage, keep lemons in a zip-locked bag in the crisper of the fridge for up to 6 weeks.

A lemon should be at room temperature to yield the most juice.

Roll a lemon under your palm on a hard surface to soften it before juicing and it will yield more juice.

A large lemon yields about 3 to 4 tablespoons of juice.
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Lemon Benefits Health!

Scurvy isn’t such a problem today, but miners in the California gold rush era prized them as a preventive against scurvy.  They’d pay up to one dollar per lemon, which was really expensive then!

You don’t have to spend so much for lemons today, so eat lemons and get some vitamin C and other goodies in your diet.  Remember, lemon benefits health!

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Why Healthy Beverages Are Important!

This video is a dramatization of how soft drinks pour on pounds of fat. It’s put out by New York City’s Health Department:

What you drink has a real impact on your health, so remember!
Healthy beverages are important!

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Organic Junk Food

Be wary of organic food labels. They don’t mean food is automatically good for you. The food industry puts that label on foods that are nothing more than organic junk food.

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Natural Organic Products

Natural organic products have got the upper-hand when it comes to shoppers’ preferences, and lots of companies have started introducing them as a means to increase their sales. Natural organic products bring better health and higher quality thanks to the pure natural ingredients. Presently, there are special sections in supermarkets where shoppers can read the [...]

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Healthy Peanut Butter With Oatmeal

It’s good to have protein for breakfast, to help fuel the cells in your body. Oatmeal is a good food, but it’s not as high in protein as it could be. It’s easy to up the protein level of your oatmeal and help jumpstart your morning.

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